A proper butcher’s pork sausage – meaty, juicy, and full of flavour. Perfect for breakfast, bangers and mash, or a sausage sandwich.
Available in packs of 12.
A classic family favourite, made the traditional way.
£4.00
Our Traditional Pork Sausages are made the old-fashioned way – using quality cuts of pork, traditional seasoning, and natural casings for that perfect snap.
Whether you’re building a full English breakfast, cooking up sausage and mash, or throwing them on the BBQ, these sausages always deliver rich, savoury flavour and juicy texture.
No fuss, no filler – just good, honest sausage done right.
Great for freezing, batch cooking, or keeping the whole family happy.
We currently deliver to England, Scotland, and Wales (excluding certain remote areas).
Unfortunately, we do not deliver to:
We’re also unable to deliver to the following postcodes, as DPD only offers a 2-day service or longer to these areas:
AB31–38, AB41–54, FK17–21, GY, HS1–9, IM, IV, JE, KA27–28, KW0–17, PA20–80, PH15–26, PH30–50, TR21–25, ZE
We deliver weekly from Wednesday to Sunday, excluding UK bank holidays. When completing your order, you can select a delivery date up to one month in advance.
Need it fast? Order by 10am the day before to qualify for next-day delivery.
Note: Next-day delivery is not available on Sundays or Mondays.
Standard Delivery (Wednesday to Friday):
Weekend Delivery (Saturday & Sunday):
We buy in bulk from trusted suppliers so you don’t pay inflated prices. Great meat shouldn’t cost the earth.
Every piece is freshly prepared and expertly butchered the day before delivery to lock in flavour and quality.
Your order is hand-packed with thermal insulation to keep it cool, fresh, and ready for your fridge or freezer.
Order by 10am for next-day delivery, Wednesday through Sunday. Just pick your preferred delivery date at checkout.
See why our customers are so happy with our products and services. Read their testimonials and join our community of satisfied customers.
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We supply quality meat in quantity at the best prices. We buy direct from abattoirs and large wholesalers in bulk so we pass the savings on to our customers. We have over 25,000 followers on Facebook and run regular competitions where you can win free meat.